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For Current Educational Offerings for our Employees and Distributors
click on source for additional information
BACHMAN EMPLOYEE COLLEGE TUITION PROGRAM The Bachman Company encourages continued development of skills and personal growth through educational courses and seminars. Employees have the opportunity to continue their undergraduate or graduate studies through local accredited technical schools, colleges and universities. Incentives are added based on grade attainment. Employees can request a copy of the company's tuition program policy by contacting the H/R department or by clicking on the request form button at the top of the page.
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The Manufacturers Association of Berks County offers certificate programs in the following areas: Supervisor, Purchasing Management, Human Resources, Safety Management, Facility Maintenance Management, Customer Service. Each certificate program is comprised of a series of core and elective courses. In addition, there are several topical seminars offered throughout the year. All courses and seminars are held in the Reading, PA location. For a catalog on the specific courses, seminar and dates, please click on the request form button at the top of the page.
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The AMA provides one-day, three-day and home study seminars and courses designed to provide you with a total learning experience in a variety of topics that have practical application in the business environment. AMA seminars are available all over the U.S. during the year which provides our branch locations the flexibility to attend a seminar or course within close proximity of the Bachman site. For a catalog on the specific courses, seminars and dates, please click on the request form button at the top of the page.
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These are just a sample of companies that supply one to two-day seminar programs on business and personal growth topics. These four companies are national and provide our branch locations the flexibility to attend a seminar within close proximity of the Bachman site. For a catalog on the specific courses, seminars and dates, please click on the request form button at the top of the page.
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Food Science Introduction: General overview and principles; food properties; quality and safety; preservation methods; processing animal and plant products. Food Science Food Plant Sanitation: Organization and administration of food plant sanitation with emphasis on the production and maintenance of safe, wholesome food products. Food Microbiology Testing: How to Manage Food-borne Pathogens Provides a basic understanding of the ecology of microorganisms in foods, detection, enumeration, isolation of identification and pathogens and/or their toxins. Also, how to manage these pathogens in food and the environment. For information on any of these courses or other Food Technology offerings at Penn State Berks Campus, please click on the request form button at the top of the page.
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These home study programs are
available through our in-house reference library. The current
available titles are: Please click to the Registration Request Form page to register for one of these home study programs.
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The CEO Paradox - Horton 
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University of Pretzelvania® Course Registration Request Form